The season of giving

I’ve been writing lately about yummy things that I like to make and give away recently largely because I love the spirit of giving the holiday season inspires. In the midst of your baking and shopping for those you know and love, I’d like to encourage you to also think about giving to those whom you don’t know, to those who are in need.

Menu for Hope is a fundraising campaign started by Chez Pim and supported by foodbloggers worldwide. This year, proceeds will benefit the United Nations World Food Programme, an organization that works to distribute food to needy populations across the globe.

So, how can you participate? Well, first check the amazing list of food-related prizes over at Chez Pim. Decide what you’d like to bid on, and follow these easy instructions:
1. Go to the donation page at First Giving.

2. Make a donation. Each $10 will give you one raffle ticket towards a prize. Please specify which prize or prizes you’d like in the *Personal Message* section when confirming your donation.

3. If your company matches charity donations, please remember to check the box and fill in the information so A Menu for Hope can claim the corporate match.

4. Please also check the box to allow us to see your e-mail address so we can contact you in case you win.Your e-mail address will not be shared.

5. Check back at Chez Pim on January 15 to see who the winners are.

In other foodblogging news, nominations for this year’s Food Blog Awards are open over at the Well Fed Network. After you’ve made your donation to Menu for Hope, head over to Well Fed to nominate your favorite blogs in a variety of categories!

One Response to “The season of giving”

  1. kalyn Says:

    Thanks for helping publicize this. It’s quite amazing how much we’ve raised already.

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