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	<title>Comments on: Another Double-Duty Meal: Pesto Grilled Salmon</title>
	<atom:link href="http://www.weeklydish.com/2006/09/09/another-double-duty-meal-pesto-grilled-salmon/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.weeklydish.com/2006/09/09/another-double-duty-meal-pesto-grilled-salmon/</link>
	<description>What I'm making for dinner each week, and how it gets to the table</description>
	<pubDate>Wed, 08 Feb 2012 10:24:03 +0000</pubDate>
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		<title>By: Tisha Belina</title>
		<link>http://www.weeklydish.com/2006/09/09/another-double-duty-meal-pesto-grilled-salmon/#comment-217164</link>
		<dc:creator>Tisha Belina</dc:creator>
		<pubDate>Thu, 08 Sep 2011 12:24:59 +0000</pubDate>
		<guid isPermaLink="false">http://www.weeklydish.com/2006/09/09/another-double-duty-meal-pesto-grilled-salmon/#comment-217164</guid>
		<description>Forced or Pure Carbonation?</description>
		<content:encoded><![CDATA[<p>Forced or Pure Carbonation?</p>
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		<title>By: Tandy Wickus</title>
		<link>http://www.weeklydish.com/2006/09/09/another-double-duty-meal-pesto-grilled-salmon/#comment-194791</link>
		<dc:creator>Tandy Wickus</dc:creator>
		<pubDate>Wed, 03 Aug 2011 12:40:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.weeklydish.com/2006/09/09/another-double-duty-meal-pesto-grilled-salmon/#comment-194791</guid>
		<description>Agreed, though I’m not too considerably into individuals SEO equipment that aren’t free, SEO quake is one of the very best equipment I’ve experienced!</description>
		<content:encoded><![CDATA[<p>Agreed, though I’m not too considerably into individuals SEO equipment that aren’t free, SEO quake is one of the very best equipment I’ve experienced!</p>
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		<title>By: Gold hand bag</title>
		<link>http://www.weeklydish.com/2006/09/09/another-double-duty-meal-pesto-grilled-salmon/#comment-184705</link>
		<dc:creator>Gold hand bag</dc:creator>
		<pubDate>Mon, 25 Jul 2011 14:21:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.weeklydish.com/2006/09/09/another-double-duty-meal-pesto-grilled-salmon/#comment-184705</guid>
		<description>There are definitely quite a lot of particulars like that to take into consideration. That is a great level to convey up. I offer the thoughts above as normal inspiration but clearly there are questions just like the one you carry up where an important thing might be working in trustworthy good faith. I don?t know if greatest practices have emerged round issues like that, however I am positive that your job is clearly recognized as a fair game. Each girls and boys feel the impact of just a second’s pleasure, for the rest of their lives.</description>
		<content:encoded><![CDATA[<p>There are definitely quite a lot of particulars like that to take into consideration. That is a great level to convey up. I offer the thoughts above as normal inspiration but clearly there are questions just like the one you carry up where an important thing might be working in trustworthy good faith. I don?t know if greatest practices have emerged round issues like that, however I am positive that your job is clearly recognized as a fair game. Each girls and boys feel the impact of just a second’s pleasure, for the rest of their lives.</p>
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		<title>By: Joe</title>
		<link>http://www.weeklydish.com/2006/09/09/another-double-duty-meal-pesto-grilled-salmon/#comment-77743</link>
		<dc:creator>Joe</dc:creator>
		<pubDate>Fri, 01 Aug 2008 00:38:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.weeklydish.com/2006/09/09/another-double-duty-meal-pesto-grilled-salmon/#comment-77743</guid>
		<description>Looks great!  I just did some salmon on a plank at my blog.  First time using a plank and the grill.  Come take a look when you get a chance.  

Would love your ideas and opinions!

Joe</description>
		<content:encoded><![CDATA[<p>Looks great!  I just did some salmon on a plank at my blog.  First time using a plank and the grill.  Come take a look when you get a chance.  </p>
<p>Would love your ideas and opinions!</p>
<p>Joe</p>
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		<title>By: Sherie</title>
		<link>http://www.weeklydish.com/2006/09/09/another-double-duty-meal-pesto-grilled-salmon/#comment-76019</link>
		<dc:creator>Sherie</dc:creator>
		<pubDate>Fri, 18 Jul 2008 15:05:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.weeklydish.com/2006/09/09/another-double-duty-meal-pesto-grilled-salmon/#comment-76019</guid>
		<description>Wow!  We had a feast!!!  The pesto salmon was delicious!  I made the tomato cream sauce with fresh roma tomatoes from our garden - was it wonderful!!!  We made fried green tomatoes and the tomato cream sauce was just perfect on top of those!  I just found this website and will be sure to come back for more!!!  Thanks!</description>
		<content:encoded><![CDATA[<p>Wow!  We had a feast!!!  The pesto salmon was delicious!  I made the tomato cream sauce with fresh roma tomatoes from our garden - was it wonderful!!!  We made fried green tomatoes and the tomato cream sauce was just perfect on top of those!  I just found this website and will be sure to come back for more!!!  Thanks!</p>
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		<title>By: Deirdre Mowat</title>
		<link>http://www.weeklydish.com/2006/09/09/another-double-duty-meal-pesto-grilled-salmon/#comment-56746</link>
		<dc:creator>Deirdre Mowat</dc:creator>
		<pubDate>Thu, 10 Jan 2008 11:07:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.weeklydish.com/2006/09/09/another-double-duty-meal-pesto-grilled-salmon/#comment-56746</guid>
		<description>The salmon worked out very well: I can recommend it!</description>
		<content:encoded><![CDATA[<p>The salmon worked out very well: I can recommend it!</p>
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		<title>By: Sabra</title>
		<link>http://www.weeklydish.com/2006/09/09/another-double-duty-meal-pesto-grilled-salmon/#comment-12626</link>
		<dc:creator>Sabra</dc:creator>
		<pubDate>Wed, 20 Sep 2006 17:54:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.weeklydish.com/2006/09/09/another-double-duty-meal-pesto-grilled-salmon/#comment-12626</guid>
		<description>Good morning . . . this salmon with pesto sounds great so I will try it soon.  A question . . . I assume you mean to start grilling the salmon skin side up then turning it over (since you said 4-6 minutes per side), right?
Thx, Sabra</description>
		<content:encoded><![CDATA[<p>Good morning . . . this salmon with pesto sounds great so I will try it soon.  A question . . . I assume you mean to start grilling the salmon skin side up then turning it over (since you said 4-6 minutes per side), right?<br />
Thx, Sabra</p>
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		<title>By: Jody</title>
		<link>http://www.weeklydish.com/2006/09/09/another-double-duty-meal-pesto-grilled-salmon/#comment-12560</link>
		<dc:creator>Jody</dc:creator>
		<pubDate>Tue, 19 Sep 2006 19:03:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.weeklydish.com/2006/09/09/another-double-duty-meal-pesto-grilled-salmon/#comment-12560</guid>
		<description>Hello,
I just found your site this week and LOVE it! I live in Toronto, Canada and just finished a grueling year of Internship, so I can relate to being short on time and money - but you sure are not short on creativity! I wish I had found your site earlier!
But better late than never! I made the grilled pesto salmon with the tomato cream sauce last night and my boyfriend LOVED it! He said that it was the best fish he has had - which says something about my cooking, now doesn't it?
Aside from the recipes, I also have been enjoying the menu planning and tips. I love cooking and all things food. I will continue to read and enjoy your blog! Thanks again, Jody</description>
		<content:encoded><![CDATA[<p>Hello,<br />
I just found your site this week and LOVE it! I live in Toronto, Canada and just finished a grueling year of Internship, so I can relate to being short on time and money - but you sure are not short on creativity! I wish I had found your site earlier!<br />
But better late than never! I made the grilled pesto salmon with the tomato cream sauce last night and my boyfriend LOVED it! He said that it was the best fish he has had - which says something about my cooking, now doesn&#8217;t it?<br />
Aside from the recipes, I also have been enjoying the menu planning and tips. I love cooking and all things food. I will continue to read and enjoy your blog! Thanks again, Jody</p>
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		<title>By: Karina</title>
		<link>http://www.weeklydish.com/2006/09/09/another-double-duty-meal-pesto-grilled-salmon/#comment-11889</link>
		<dc:creator>Karina</dc:creator>
		<pubDate>Tue, 12 Sep 2006 16:28:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.weeklydish.com/2006/09/09/another-double-duty-meal-pesto-grilled-salmon/#comment-11889</guid>
		<description>Fabulous idea. Love it. And the salmon with pesto looks lovely. I like to make salmon cakes out of leftover salmon. Thank you for the inspiration!</description>
		<content:encoded><![CDATA[<p>Fabulous idea. Love it. And the salmon with pesto looks lovely. I like to make salmon cakes out of leftover salmon. Thank you for the inspiration!</p>
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		<title>By: jessie</title>
		<link>http://www.weeklydish.com/2006/09/09/another-double-duty-meal-pesto-grilled-salmon/#comment-11885</link>
		<dc:creator>jessie</dc:creator>
		<pubDate>Tue, 12 Sep 2006 14:29:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.weeklydish.com/2006/09/09/another-double-duty-meal-pesto-grilled-salmon/#comment-11885</guid>
		<description>Delicious!  we had this for dinner last night, and it was great.  i did as instructed and cooked enough salmon to have leftovers.  now i'm needing that salad recipe.... :)

thanks for a great dinner idea!</description>
		<content:encoded><![CDATA[<p>Delicious!  we had this for dinner last night, and it was great.  i did as instructed and cooked enough salmon to have leftovers.  now i&#8217;m needing that salad recipe&#8230;. <img src='http://www.weeklydish.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>thanks for a great dinner idea!</p>
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