Comments on: Paper Chef: A Simple Summer Tart

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By: muhhac vkorea

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By: marble doctor

marble doctor — Tue, 24 Mar 2009 02:08:11 +0000

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By: Jen

Jen — Sun, 13 Aug 2006 23:40:01 +0000

That looks divine.

By: Kady

Kady — Thu, 10 Aug 2006 21:43:31 +0000

Sounds divine. I love it when there’s a surprise kick to desserts. Not only does your tart look pretty but it’s so inventive. I’m very impressed.

By: julia

julia — Thu, 10 Aug 2006 14:52:25 +0000

aaah, looks very delicious! Love tart + love summer fruit — so a real hit!
Just discovered your blog and I think it looks great! Will check definitely for new posts!
Really hope you’ll as well check my foodblog, TastingLife…! I’m so excited to start a foodblog of my own!

By: Ivonne

Ivonne — Wed, 09 Aug 2006 00:30:40 +0000

I would forgive you anything if you gave me a tart like that …

By: Lydia

Lydia — Wed, 09 Aug 2006 00:26:46 +0000

I received a lemon verbena plant as a gift this spring — it won’t winter over in my garden, but I’m anxious to use it while I have it. Thanks for the recipe!

By: rachel

rachel — Tue, 08 Aug 2006 15:17:57 +0000

How clever!

By: Alanna

Alanna — Tue, 08 Aug 2006 10:50:56 +0000

What an amazing drizzle!