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	<title>Comments on: Oyster Love</title>
	<link>http://www.weeklydish.com/2006/04/07/oyster-love/</link>
	<description>What I'm making for dinner each week, and how it gets to the table</description>
	<pubDate>Sat, 30 Aug 2008 06:13:59 +0000</pubDate>
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		<title>by: Laura Martone</title>
		<link>http://www.weeklydish.com/2006/04/07/oyster-love/#comment-676</link>
		<pubDate>Tue, 02 May 2006 03:28:46 +0000</pubDate>
		<guid>http://www.weeklydish.com/2006/04/07/oyster-love/#comment-676</guid>
					<description>When it comes to food, I'm usually a pretty simple gal - much to my husband-the-culinary-master's chagrin! As for oysters, I usually eat 'em raw - as simple as it gets - or perhaps fried on a po-boy, but I'd be willing to give this recipe a try in a heartbeat, and I know the hubby (who tolerates the raw kind) would adore it. Blue cheese, bread crumbs, and garlic are some of his favorite ingredients! Thanks for the inspiration.</description>
		<content:encoded><![CDATA[<p>When it comes to food, I&#8217;m usually a pretty simple gal - much to my husband-the-culinary-master&#8217;s chagrin! As for oysters, I usually eat &#8216;em raw - as simple as it gets - or perhaps fried on a po-boy, but I&#8217;d be willing to give this recipe a try in a heartbeat, and I know the hubby (who tolerates the raw kind) would adore it. Blue cheese, bread crumbs, and garlic are some of his favorite ingredients! Thanks for the inspiration.
</p>
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		<title>by: Ivonne</title>
		<link>http://www.weeklydish.com/2006/04/07/oyster-love/#comment-258</link>
		<pubDate>Wed, 12 Apr 2006 04:27:43 +0000</pubDate>
		<guid>http://www.weeklydish.com/2006/04/07/oyster-love/#comment-258</guid>
					<description>Swoon!

This recipe is definitely a keeper! Like you, I adore oysters. Adore them! 

I have yet to actually use them at home. I usually go to a local restaurant that I love to have them.

You've inspired me to give them a try at home!</description>
		<content:encoded><![CDATA[<p>Swoon!</p>
<p>This recipe is definitely a keeper! Like you, I adore oysters. Adore them! </p>
<p>I have yet to actually use them at home. I usually go to a local restaurant that I love to have them.</p>
<p>You&#8217;ve inspired me to give them a try at home!
</p>
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		<title>by: MM</title>
		<link>http://www.weeklydish.com/2006/04/07/oyster-love/#comment-256</link>
		<pubDate>Wed, 12 Apr 2006 00:52:35 +0000</pubDate>
		<guid>http://www.weeklydish.com/2006/04/07/oyster-love/#comment-256</guid>
					<description>That sounds to die for!  I do not think I can go out with a guy who hates oysters myself!</description>
		<content:encoded><![CDATA[<p>That sounds to die for!  I do not think I can go out with a guy who hates oysters myself!
</p>
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		<title>by: Karina</title>
		<link>http://www.weeklydish.com/2006/04/07/oyster-love/#comment-253</link>
		<pubDate>Mon, 10 Apr 2006 12:44:00 +0000</pubDate>
		<guid>http://www.weeklydish.com/2006/04/07/oyster-love/#comment-253</guid>
					<description>Happy Anniversary! Love in the face of quirks is true love.</description>
		<content:encoded><![CDATA[<p>Happy Anniversary! Love in the face of quirks is true love.
</p>
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		<title>by: emily</title>
		<link>http://www.weeklydish.com/2006/04/07/oyster-love/#comment-249</link>
		<pubDate>Sat, 08 Apr 2006 03:11:38 +0000</pubDate>
		<guid>http://www.weeklydish.com/2006/04/07/oyster-love/#comment-249</guid>
					<description>I love oysters.The season is oming to a close and I haven't had my fill.I like them steamed,raw...you name it.</description>
		<content:encoded><![CDATA[<p>I love oysters.The season is oming to a close and I haven&#8217;t had my fill.I like them steamed,raw&#8230;you name it.
</p>
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		<title>by: Rorie</title>
		<link>http://www.weeklydish.com/2006/04/07/oyster-love/#comment-248</link>
		<pubDate>Sat, 08 Apr 2006 00:47:55 +0000</pubDate>
		<guid>http://www.weeklydish.com/2006/04/07/oyster-love/#comment-248</guid>
					<description>Hell yeah. I love oysters, too .... never had them in a gratin but it sounds divine. And with blue cheese? Again, hell yeah.</description>
		<content:encoded><![CDATA[<p>Hell yeah. I love oysters, too &#8230;. never had them in a gratin but it sounds divine. And with blue cheese? Again, hell yeah.
</p>
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