http://www.weeklydish.com/2005/09/23/fusion/ What I'm making for dinner each week, and how it gets to the table Thu, 17 May 2012 20:53:50 +0000 http://wordpress.org/?v=2.5 http://www.weeklydish.com/2005/09/23/fusion/#comment-79218 Elizabeth Wed, 13 Aug 2008 02:39:50 +0000 http://www.weeklydish.com/2005/09/23/fusion/#comment-79218 I've decided to post after I cook something, just for kicks. So tonight I made these quesadillas, and sister, they were good! Despite that I am the most inefficient grocery shopper ever--I still haven't gotten the hang of getting everything--so I had to make them without butter and green onions. I used olive oil and a red onion, and they were still very yummy. I need more specific heat requirements, though; what is medium? 4? I burned the garlic a little bit. And I didn't make salsa (again my horrific grocery store skills), so I served them on a bed of lettuce, which I liked fine.... but it was no mango salsa. I’ve decided to post after I cook something, just for kicks. So tonight I made these quesadillas, and sister, they were good! Despite that I am the most inefficient grocery shopper ever–I still haven’t gotten the hang of getting everything–so I had to make them without butter and green onions. I used olive oil and a red onion, and they were still very yummy. I need more specific heat requirements, though; what is medium? 4? I burned the garlic a little bit. And I didn’t make salsa (again my horrific grocery store skills), so I served them on a bed of lettuce, which I liked fine…. but it was no mango salsa.

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